Classic Cakes“Rosie” – Red Velvet Cake
“Rosie” is a classic, and one of our signature cakes.
Cake: Our original, soft Red Velvet cake.
Centre: Cream cheese icing between each layer.
Topped with: Topped with red velvet crumb and cream cheese buttercream puffs.
*Pictured Cake is 8″ Size.
SERVING SIZE
Our recommended serving size is based on a generous traditional slice of cake cut as a wedge. If you wish to cut your cake into cubes, you can easily double our serving size. Our Traditional Round Cake consists of 3 layers of cake, and our Tall Cake consists of 5 layers of cake.
6″ Cake (6-12 Serves)
8″ Cake (12-18 Serves)
10″ Cake (20-30 Serves)
6″ Tall Cake (12-24 Serves)
8″ Tall Cake (24-36 Serves)
Please note we do not make custom cakes. If you wish to have lettering applied to the cake board, please place requested text in the box that will pop up once you hit “add to cart”.
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